3 SIMPLE STEPS

So you want to have a get together at Parlor? That is wonderful news! Thank you for your interest – we can’t wait to host your event. This page will help you plan your perfect party.

1. CHOOSE YOUR SPACE

You can book one space, a few spaces, a whole floor, or even buy out the whole building.

THE LIVING ROOM

LOCATION: First Floor

SEATS: 15 | MINGLING: 25

THE DEN

LOCATION: First Floor

SEATS: 12 | MINGLING: 20

Courtyard

LOCATION: First Floor

SEATS: 35 | MINGLING: 160

The Dining Room

LOCATION: First Floor

SEATS: 80 | MINGLING: 120

Rooftop PATIO

LOCATION: Second Floor

SEATS: 65 | MINGLING: 80

Bar Lounge

LOCATION: Second Floor

SEATS: 40 | MINGLING: 50

Upstairs Dining Room

LOCATION: Second Floor

SEATS: 48 | MINGLING: 60

GARDEN PATIO

LOCATION: First Floor

SEATS: 25 | MINGLING: 40

Deck

LOCATION: First Floor

SEATS: 48 | MINGLING: 60

2. CONFIRM YOUR BEVERAGE MINIMUM

Drink Minimums can be on one tab or separate tabs using a specific event number to start your guests’ tabs.

We look at the number of guests coming to your event, the space you’re booking, and the day of the week of your event.

You can choose between one tab for all your guests to charge their drinks to, or multiple individual tabs (like a cash bar) where everyone pays for their own drinks separately.

We’re happy to create a beverage menu for your event with whatever drinks you would like to be available to your guests. Please keep in mind that offering non-premium liquor does not change the beverage minimum or your event cost in any way. The beverage minimum is a flat cost based on the number of guests in your party, and the type of alcohol served does not change that cost in any way.

Absolutely! If your event is on one tab and the event’s subtotal is reached, we can close out the tab and convert to a cash bar where guests pay for their drinks on their own for the remainder of your event.

3. CHOOSE YOUR FOOD

You can choose from a few different options for how your guests can enjoy bites from our seven culinary concepts. Keep in mind that food is not included toward your drink minimum.

INDIVIDUAL TABS

Like a cash bar, but for food with self-service food on individual tabs. Your guests cover their own bites. 

HOSTED TABS

You cover drinks and food. This is accomplished by pre-purchasing gift cards—one for each of your guests. The amount per card is up to you, but we recommend at least $20 per person. Your guests get to eat at the kitchen of their choice, and you get one check. Easy!

CATERED MEAL

You can pre-order your food and we’ll set it up self-serve buffet style in your reserved area. You can even build a custom menu with food items from multiple Parlor kitchens. If you want a catered meal but aren’t sure what to pre-order, your event coordinator can help you set up a menu!
Book Your Event Now