Pachinko Parlor

Pachinko Parlor is a vibrant sushi concept from Oklahoma City chefs and cousins Eric Smith and Avery Cannon, blending creativity, nostalgia, and bold flavors. Known for its playful approach to sushi and Asian-inspired cuisine, the menu features cult favorites like crispy tapioca chips, tempura green beans, and an eclectic selection of specialty rolls. From inventive twists on classics to signature creations like the Curried Chicken Salad Roll and Crab Rangoon Roll, Pachinko Parlor delivers a fun, festive dining experience that’s as unique as it is delicious.

Menu

Appetizer

Tempura Green Beans With Sweet Chili Mayo

Asian Fries

Sweet Potato Fries, Tossed in Sesame Oil, Salt Sesame Seeds, Green O, served with Thai Peanut Sauce

Flash Fried Edamame

Spicy Edamame

Blistered Shishito Peppers with Lime

+ Salt and Sweet Chili Mayo

VEGGIE spring rolls

Sushi Rolls

Crab Rangoon Roll

Cream Cheese, Lump Crab, Tempura Fried, served with Sweet Chili

Incredible Mr. Limpet Roll

Spicy Tuna, Cucumber, Avocado

Merle Haggard “Okie California” Roll

Lump Crab, Cucumber, Avocado

Coconut Shrimp Roll

Sweet and Spicy Shrimp tossed in Raw Coconut, rolled in toasted Coconut

Jenny from Da Block

Tempura Shrimp, Honey Mango Cream Cheese, Cucumber, Avocado

The Cline Stepper

Spicy Tuna, Honey Mango Cream Cheese, Krab, Eel Sauce, Sriracha, Toasted Panko

Aundie Beach

Tempura Shrimp, Cucumber, Cream Cheese, Spicy Tuna

The Health Nut

Tempura Tofu, Avocado, Sweet Potato, Asparagus, Thai Peanut Sauce, Nuts, Green Onion

Specials

+ Add protein to any item: Chicken, Tofu, Shrimp

Pineapple Chicken Fried Rice

Chicken, Ponzu Onion, Crushed Pineapple, Topped with Tempura Fried Bok Choy

Orange chicken

Tempura fried chicken tossed in orange sauce served with steamed rice.

Pachinko Pad Thai

Thai Peanut Sauce, Lime Juice, Crushed Peanuts, Toasted Panko

Drunken Noodles

Sweet oyster sauce, garlic, bamboo, ponzu onions and basil.

Honey sessame chicken

Tempura fried chicken with broccoli coated in a sticky sweet sauce served with steamed rice.

Sushi burrito w/ sweet potato’s

Tempura fried Krab stick, smoke salmon, cream cheese, cucumber, avocado with a side of sweet potato fries and spicy mayo.

Sushi burrito (no potatoes)

Tempura Krab sticks, smoke salmon, cucumber, avocado, cream cheese wrapped with seaweed and rice

Spicy Wings

6pc. | 8pc. | 12pc.

Hoisin Glaze

Hot Honey

Poke Bowl

OG Bowl

Spicy tuna, steamed rice, avocado, edamame, cucumber, roasted seaweed, green onions topped w/ wasabi mayo, eel sauce and sesame seeds.

Build Your Own Poke

Base: choose 1

Steamed rice, Lettuce or Lettuce and rice.

Protein: choose 1

*Spicy tuna, Shrimp, Tempura Shrimp, Coconut Shrimp, Smoke Salmon Crab, Chicken, Tempura Chicken, Tofu, Tempura Tofu.

Sauce: choose 2

Spicy mayo, Eel sauce, Sweet chili mayo, sweet chili sauce, Sriracha, Thai peanut sauce, Wasabi mayo.

Veggies: choose 5

Asparagus, Avocado, Cucumber, Edamame, Green Onion, Pickled Ginger Pineapple, Ponzu Onion, Roasted Seaweed, Sautéed Shishito Pepper, Mango